China Sucralose CAS 560 38 13 2 Manufacturers Factory Suppliers
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![Food Sucralose Powder]()
Food Sucralose PowderFood Sucralose Powder is the fifth generation of sweetener in the world and it is only synthesized sweetener by using Sugar as the major raw material.
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![Pharmaceutical Sucralose Powder]()
Pharmaceutical Sucralose PowderPharmaceutical Sucralose Powder as an pharmaceutical excipient is made from Sugar. It has some good properties as 0-calorie, non-toxicity, good taste, well-stability.
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![Sucralose in Baking]()
Sucralose in BakingSucralose in baking is a high-intensity sweetener, which is generally used in food, beverages and baking. It is about 600 times sweeter than sucrose, contains no calories, is stable, and will not...
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![Sucralose For Baking]()
Sucralose For BakingSucralose is a artificial sweetener and made from Sugar cane. It is widely used in food industry, specially used for baking area.
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![Dietary Sucralose]()
Dietary SucraloseWith the development of society, more and more people pay attention on their healthy. Over-consumption of sugar will be closely related with an increased risk of metabolic disorders, as obesity,...
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![Pharmaceutical Sucralose Liquid]()
Pharmaceutical Sucralose LiquidPharmaceutical Sucralose liquid is an intensely sweetener, clear, colorless liquid made with Pharmaceutical grade powder Sucralose. It functions as a non-nutritive sweetener / flavor enhancer.
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![Food Grade Sucralose Liquid]()
Food Grade Sucralose LiquidFood Sucralose liquid is made of 25% of Sucralose with little proportion of preservatives as Potassium sorbate, Sodium benzoate. It is an intensely sweetener, clear, colorless liquid. It functions...
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![Sucralose E955]()
Sucralose E955Sucralose E-955 is widely used Sugar substitution, 600 times sweet than sugar., it is the fifth generation of sweetener in the world. It is 0 calorie and the European food additive number E-955....
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![Sucralose Safe for Diabetics]()
Sucralose Safe for DiabeticsSucralose safe for diabetics. With the development of economies, people’s life is being improved quickly. The number of diabetics are increasing sharply year by year and the number is up to be...
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![Sucralose Composition]()
Sucralose CompositionSucralose is composed of 1,6-dichloro-1,6-dideoxyfructose and 4-chloro-4-deoxygalactose. It is synthesized by the selective chlorination of sucrose in a multi-step route that substitutes three...
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![Granulated Sucralose]()
Granulated SucraloseGranulated Sucralose is easy to mixed with other fillers to provide substitution with sugar (Sucrose), Generally, 50/50 mixture of Sucrose and Sucralose, with a bulking agent, is good for foods,...
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Eli Phillips
Celeste Parry
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Theodore Dawson
WEBSucralose. CAS Registry Number ® 56038-13-2 . Discover more in SciFinder n. Cite this Page. CAS Common Chemistry. ... CAS Common Chemistry is provided under the...
WEBMar 22, 2024 · Documents: SDS | Specifications | C of A & Other Certificates | Analytical Charts. Add to cart. Request Quote. * Items in stock locally ship in 1-2 business days....
WEBSucralose reference standards, CAS number: 56038-13-2, for unparalleled analytical testing within the food and beverage sector. Buy online at LGC Standards....
WEBCAS #: 56038-13-2 EC Number: 259-952-2 Molar Mass: 397.63 g/mol Hill Formula: C₁₂H₁₉Cl₃O₈ Grade: Ph Eur,ChP,NF,JPE. View Products on Sigmaaldrich.com....
WEBCAS Number: 56038-13-2. Molecular formula: C12H19Cl3O8. IUPAC Name: 1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactose....
WEB$491.00. Synonym (s): 1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galactopyranoside, E955, Trichlorosucrose. Empirical Formula (Hill Notation):...